The room

Somewhere dark and unhurried

How to order at this bar, what happens if you bring six people, and what is behind the door at the back.

How to order here

Say bitter, stirred, spirit-free.

The list is short on purpose. If nothing on it is what you’re after, tell the bartender what you’re in the mood for — bitter, stirred, something long, no spirit at all — and they’ll build something to your taste. That’s the thing we’re actually known for.

Spirit-free gets the same care and the same glassware, at $12. Nobody is drinking a lemonade apologetically in this room.

What everything costs

A bartender’s hands finishing two cocktails with slices of lemon on a dark wooden bar.

The private room

For a group that wants the door closed.

Behind the back bar there is a room with a door, the same cocktails, and no one else. It gets quoted rather than priced per head — send the date, the headcount and how long you want the door closed, and we’ll put a number on it.

For parties of six or more out in the main room, send the date and we’ll hold the table. Fewer than six, walk in.

A long table set with wine glasses along a leather banquette, antique chairs and gilt frames on a deep burgundy wall.

Worth knowing

Three things about the room.

Open five nights, 5pm to 2am.

Wednesday through Sunday. The last hour is the best one.

Tables held for six or more.

Smaller than that, walk in — there is usually room at the bar.

The cabinets came with the building.

It was a pharmacy. They still hold the bottles.
A line of empty glasses set out along the counter before service

Booking the room

Three messages, start to finish.

There is no deposit to pay before we have agreed what the evening is.

  1. Send the date and the headcount

    And how long you want the door closed. That is everything we need to know what the evening costs.

  2. We quote it

    A number for the evening rather than a price per head, so it does not change if two people drop out on the day.

  3. The door closes

    Same cocktails, same bartenders, no one else in the room. Bar snacks come through the same as they do outside.

A long table laid with candles in tall glass holders in a dark room, slender pendant lights hanging above it.

The room

One room, one door, and no one else in it.

Wednesday to Sunday, from five in the evening until two

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